UofL Today

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Student Notables

UofL students continue to do well in semester's end competitions.

25th Crawfish Boil set for Friday

The good times will roll and boil Friday night, April 16, during the 25th Annual Student Activities Board and Red Barn Alumni Association Crawfish Boil at the George J. Howe Red Barn.

UofL students excel in three contests - two business, one general knowledge

University of Louisville students have successfully pitted their thinking skills against their peers in three different contests this month.